Bookoo Foods
Gluten Free Cinnamon Spice Cookie Mix
Gluten Free Cinnamon Spice Cookie Mix
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Warm up your taste buds with our hand crafted Gluten Free Cinnamon Spice Cookie Mix, the ultimate cold weather treat that brings comfort to every bite. Infused with a blend of aromatic cinnamon, nutmeg, and spices, these cookies bake up soft and chewy, filling your kitchen with a heartwarming aroma. Ideal for cozy evenings, holiday gatherings, or any moment you crave a touch of sweetness, our mix guarantees consistently delicious results without the gluten. Enjoy homemade flavor and the perfect balance of spice in every cookie.

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Ingredients
Sugar, Tapioca Starch, Rice Flour, Potato Starch, Corn Starch, Natural & Artificial Flavors, Guar Gum, Xanthan Gum, Locust Bean Gum, Sea Salt, Baking Soda.
This mix is free from wheat, eggs, soy, peanuts and tree nuts.
Recipe For Gluten Free Cinnamon Spice Cookie Mix
- Place contents of bag into mixing bowl.
- Add 2 large eggs.
- Add ½ cup (4oz.) slightly softened butter.
- Mix at medium speed until soft dough forms (about 1½ minutes).
- Place dough in fridge until firm.
- Drop onto a nonstick cookie sheet using a #40 scoop or 2 Tbsp.
- ** DO NOT GREASE PAN **
- Bake for 14-18 min at 350°. Or until they're golden brown.